SANO & GO
It produces artisanal chorizos, jams, arequipe, pandebonos, and healthy baked goods—free of sugar, artificial preservatives, and ingredients harmful to health—committed to a holistic approach to well-being through mindful eating and the authentic flavor of natural ingredients.
TWO GLASS
Transforms recycled glass bottles into personalized products using 360° screen printing on cylindrical containers, with support for design, local production, and a circular economy approach that adds value to waste.
TIJUANA TAQUERIA
A traditional Mexican restaurant that offers cultural experiences, catering, and themed settings featuring authentic recipes and artisanal preparation methods.
SUPER FRAPS COMPANY SAS
It produces and markets 100% natural beverages with no additives or preservatives. It offers fruit blends, smoothies, and frozen milkshakes made with high-quality fruits, vegetables, and grains. Its business model combines health, innovation, and sustainability.
ANCESTRAL HEALING
It offers natural cosmetics and vegan, chemical-free makeup made with medicinal plants and ancestral knowledge, promoting conscious beauty, skin health, and environmental sustainability.
CALIMA TRAIL: AN EDUCATIONAL AND TOURISTIC ENVIRONMENTAL TRAIL
The startup produces organic inputs, particularly fertilizers, and helps protect the Cali River ecological corridor through environmental education, the circular economy, and community cooperation via the Calima Trail Biodiversity Route.














